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Lucien and Other Weird Local Fauna

I cycled in to town for the days grub….French bread is superb but does need to be bought fresh each day. As well as the usual baguette I bought a ‘viking’ loaf…dark, almost black, malt and rye flour we thought…delicious.

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Posted in - France, 2013 Autumn, Aquitaine, Lac Lacanau

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Dordogne Guide
Our Guide to Bordeaux, the Médoc and the Dordogne

Our Dordogne Guide Book is now available. See motorhomefrance.com

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